Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
Featured in the Following
Latest Healthy Food Articles
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Anchovies vs Sardines: What’s The Difference? Let’s Compare
Anchovies and sardines are both popular canned fish with many similarities. For this reason many people wonder about…
Bluegill vs Redear Sunfish – What’s the Difference? Panfish
Bluegill and redear sunfish are very similar. For this reason many people wonder if they’re the same or…
Fuji vs. Gala Apples – A Complete Comparison
You may have wondered about the differences between Fuji and Gala apples. Let’s take a close look at…
A Guide To Blueberry Types And Taste
When deciding which blueberries to use you may ask, what blueberries are the sweetest? The sweetest blueberries are…
Eggs vs Oatmeal – Which Is Better and Healthier?
Eggs and oatmeal are probably the two most popular breakfast options available. As a Certified Health Coach, many…
Mashed Potato Substitutes: 15 Healthy Alternatives
Traditional mashed potatoes may be the most popular potato variety. They’re versatile but during my health coaching sessions…
Legumes vs. Nuts: What’s the Difference? A Comparison
As a Certified Health Coach specializing in nutrition, I’m often asked about legumes and nuts. Sometimes there are…
Can Extra Virgin Olive Oil Go Bad? What You Need To Know
Extra virgin olive oil can be costly, but it’s a product not used all at once and requires…
Idaho vs Russet Potatoes – Are Idaho Potatoes The Same?
During my health coaching sessions many clients ask about potatoes. Many people call Russet potatoes Idaho, causing some…