Peanuts vs Almonds: Which is Healthier? Let’s Compare

Nuts are highly nutritious foods packed with protein, making them healthy snacks and food options. But between peanuts and almonds, which one is better for you?

Almonds are better due to their greater percentage of minerals, vitamin E and phytonutrients. Almonds have less calories, more fiber and a better glycemic score than peanuts making them better for weight loss, diabetics and sustained energy throughout the day. 

This article will include a side-by-side comparison of their nutrients. In addition, we’ll compare their health benefits, costs, glycemic and satiety scores.

Keto Bread Tip: Great News! Did you know, you don’t have to give up your favorite bread, pizza or sandwiches to follow a 100% Keto diet. Find out more in the KetoBreads website by clicking here, Keto Breads.

Disclaimer: Some links in this article are affiliate links which means I may earn a small commission at no extra cost to you. As an Amazon associate I earn from qualifying purchases.

Nutritional Analysis of Peanuts and Almonds

To determine whether almonds or peanuts are healthier, we need to look at each nut’s nutritional composition. The below table compares the macronutrient, vitamin, and mineral content of peanuts and almonds:

Nutrient Almonds (per 100g/3.5oz) Peanuts (per 100g/3.5oz)
Calories 579 587
Fiber 12.5 g (0.44oz) 8.4 g (0.29oz)
Saturated Fat 3.8 g (0.13 oz) 7.7 g (0.27 oz)
Trans Fat 0.02 g (0.0007 oz) 0.03 g (0.001 oz)
Monounsaturated Fat 31.15 mg (0.001 oz) 25.8 mg (0.0009 oz)
Polyunsaturated Fat 12.25 mg (0.0004 oz) 9.8 mg (0.0003 oz)
Sugar 4.4 g (0.15 oz) 4.9 g (0.17 oz)
Carbohydrates 21.6 g (0.76 oz) 21.3 g (0.75 oz)
Sodium 5.95 mg (0.0002 oz) 18 mg
Omega 3 Fatty Acids 0.003 g (0.0001 oz) 0.026 g (0.0009 oz)
Omega 6 Fatty Acids 12.326 g (0.43 oz) 0.719 g (0.02 oz)
Protein 21.2 g (0.74 oz) 24.4 g (0.86 oz)
Vitamin A 2 IU 0 IU
Vitamin B1 (Thiamin) 0.205 mg (7.23 oz) 0.152 mg (5.36 oz)
Vitamin B2 (Riboflavin) 1.138 mg (4.01 oz) 0.197 mg (6.94 oz)
Vitamin B3 (Niacin) 3.618 mg (0.0001 oz) 14.355 mg
Vitamin B5 (Pantothenic Acid) 0.471 mg (1.66 oz) 1.011 mg (3.56 oz)
Vitamin B6 0.137 mg (4.83 oz) 0.466 mg (1.64 oz)
Vitamin B9 (Folate) 44 mcg 97 mcg
Vitamin E 25.6 mg (0.0009 oz) 4.9 mg (0.0001 oz)
Calcium 269 mg (0.009 oz) 58 mg (0.002 oz)
Magnesium 269.5 mg (0.009 oz) 175 mg (0.006 oz)
Iron 3.7 mg (0.0001 oz) 1.6 mg (5.64 oz)
Phosphorous 476 mg (0.01 oz) 360.5 mg (0.01 oz)
Copper 1.015 mg (3.58 oz) 0.42 mg (1.48 oz)
Potassium 733 mg (0.02 oz) 634 mg (0.02 oz)
Zinc 3.08 mg (0.0001 oz) 2.765 mg (9.75 oz)
Phytonutrients 7 phytonutrients (vanillic acid, protocatechuic acid, catechin, flavonoids, methyl quercetin, p-hydroxybenzoic acid, and kaempferol) 5 phytonutrients (phytic acid, p-coumaric acid, isoflavones, phytosterols, and resveratrol)
GI (Glycemic Index) 0 23

Nutrient Sources 1 2 3

After checking the nutrients above it’s difficult to determine which is healthier, peanuts or almonds.

Almonds are healthier due to its higher percentage of minerals, fiber and phytonutrients. Almonds provide more zinc, potassium, copper, phosphorus, iron, magnesium, calcium, vitamin E, vitamin A, thiamin, riboflavin and fatty acids than peanuts. Almonds have a better glycemic index than peanuts.

Peanuts are healthy also and contain more protein and B vitamins than almonds. Peanuts provide a higher percentage of protein, niacin, B5, B6 and folate.

Peanuts and almonds, other than vitamin A and phytonutrients, contain the same vitamins and minerals just in different percentages. There isn’t a huge difference between the two nuts when it comes to macronutrients.

Peanuts vs Almonds: Which to Choose

It’s difficult to argue against either one of these nuts. Both are considered healthy and a terrific source of nutrients. Some people will alternate between the two to break the boredom. Others combine the two into a mixed nut option.

The mixed nut option is my favorite. I purchase a big jar of mixed nuts containing almonds, cashews, pistachios and pecans. I then purchase the more affordable dry roasted peanuts and add it to the mixed nuts.

Adding the less priced peanuts provides more variety and increases the volume of the mixed nuts making them a little more affordable.

Some people have different goals and may want to pick one based on those goals. Let’s take a look at some.

Weight Loss

One popular goal is weight loss. Which is better for weight loss, peanuts or almonds?

Almonds are better for weight loss than peanuts due to its fewer calories, more fiber and lower glycemic index. Almonds have a glycemic index of zero and peanuts 23. This combined with more fiber makes almonds take longer to digest, causes less sugar spikes and makes you feel full longer.

Of course, almonds should be consumed in moderation, and as part of a well-balanced eating plan to gain the maximum weight loss benefits. The calories in any nut add up pretty fast by eating too many.


If you’re in the gym lifting weights your goal may be to gain lean muscle mass. Which is better for bodybuilding, peanuts or almonds?

Peanuts are better for building lean muscle mass than almonds due to its higher percentage of protein. The carbohydrates and calories between the two nuts are almost equal. The slightly higher protein percentage helps to build and repair muscle.

Bodybuilders spend a lot of money on supplements. Choosing peanuts over almonds is the more affordable option. Almonds costs 250% more per 1 ounce serving. 

Low-carb Diet

If your goal is to consume a low-carb diet then carbohydrates are your number one concern. Which has more carbohydrates peanuts or almonds?

Peanuts and almonds provide almost an equal number of carbohydrates. Peanuts contain 6.04 grams of carbohydrates per 1 ounce serving. Almonds contain 6.12 grams of carbohydrates per 1 ounce serving. If you’re on a Keto or low-carb diet, the difference between the two nuts is minimal.

Another consideration for low-carb diets is the amount of fat. Both peanuts and almonds provide 14.1 grams of fat per 1 ounce serving.

Smoothie Tip: Add frozen fruit instead of ice. This increases the nutrient density and taste of the smoothie. 

Gluten Free

Peanuts and almonds are naturally gluten free. In addition, both nuts can be made into a nut flour and used as a substitute for regular flour in gluten free recipes.

( My Vitamix blender makes nut butter in 1 minute, check out my review, Vitamix Venturist V1220 Review. )

The Glycemic Index of Peanuts and Almonds

The glycemic index of food is important especially if blood sugar levels are a concern. Avoiding blood sugar spikes is an important part of consuming healthy food. This is true for diabetics or anyone worrying about their health.

The Glycemic Index (GI) is a scale measuring how fast a particular food raises the blood sugar in the blood 4. Blood sugar spikes can lead to health complications with the heart, nerves, kidneys and eyes 5

Foods on the GI scale are categorized as:

  • Low-GI foods: 55 or under
  • Medium-GI foods: 56-69
  • High-GI foods: 70 or over

How blood sugars levels are affected:

  • Foods with a glycemic index 70 or more cause a quicker spike in blood sugar levels.
  • Foods with a glycemic index 56 to 69 cause a moderate spike in blood sugar levels.
  • Foods with a glycemic index 55 or less cause a slow spike in blood sugar levels.

Having more knowledge of the glycemic index of food and how it raises blood sugar, many people ask, does peanuts or almonds have a higher glycemic index?

Peanuts and almonds are considered low glycemic foods although almonds are lower. Almonds fall into the low glycemic index with a GI of zero. Peanuts have a GI of 23.

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The Satiety Index of Peanuts and Almonds

Satiety is a term used to explain the feeling of being full and the loss of appetite which occurs after eating food. The satiety index is a scale showing how full a person feels after eating a certain food. 

The satiety index was developed in 1995 from a study which tested 38 foods. The foods were ranked how they satisfied a person’s hunger. Foods scoring under 100 are considered less filling and foods scoring above 100 are considered more filling 6.

The table below shows the satiety scores of peanuts and other snacks noted in the study.

Snack Satiety Index Score
Mars candy bar 70%
Peanuts 84%
Crisps 91%
Ice Cream 96%
Jellybeans 118%
Popcorn 154%

Peanuts finished 5th out of the six snack foods listed in the table above. Unfortunately, almonds were not included in the 1995 study. Even though other studies have determined peanuts and almonds are good snacks for satiety.

In one study 42 people were given either almonds or crackers as a mid-morning snack two hours after eating breakfast. The serving sizes were equal between the two foods. The researchers found the people exhibited lower hunger and the desire to eat after eating the almonds 7.

In another study 15 people were given peanuts to snack on daily for a period of eight weeks. Even though the peanuts weren’t compared to another snack food, the researchers determined peanuts had a high satiety value overall 8.

High satiety food is likely to have a high satiety score for the following reasons:

  1. High in protein.
  2. High in fiber.
  3. High in volume (foods containing a lot of water or air).
  4. Low in energy density (foods low in calories for their weight).

Find out how almonds compared to pistachios in my article, Pistachios vs Almonds: Which is Better? Let’s Compare.

The Health Benefits of Almonds


Many type 2 diabetics are deficient in magnesium, a vital mineral for regulating blood sugar levels. Almonds contain more magnesium than peanuts and have a lower glycemic index, which also helps sustain blood sugar levels. 

Almonds may be the healthier option for diabetics. 


Almonds contain a higher level of iron than peanuts. Anemics are deficient in iron, an essential substance for transporting oxygen in the red blood cells. Consuming healthy and moderate portions of almonds daily can help increase iron levels 9.

Sustained Energy

If you’re interested in eating foods helping you attain good glycemic control to provide you with sustained energy, almonds may be your best bet. They contain fewer sugars than peanuts and are rich in fiber, with a glycemic index of zero. 

When you eat them alongside other low-GI foods, they can have optimal benefits for sustained energy levels. 

Heart Health 

Good heart health is vital, so consuming as many foods having heart-healthy benefits as possible. Potassium and monounsaturated fats are crucial for healthy heart functioning 10.

Since almonds contain higher levels of these substances, they may be better than peanuts for heart health.

Healthy Organs 

Having healthy organs means the body can perform its vital functions well, and vitamins A, B, and E are needed for healthy organ functioning. Almonds and peanuts are both rich in B vitamins.

However, almonds have more vitamin A and E than peanuts, possibly making them better for healthier organ functioning.

Cholesterol Levels

Healthy cholesterol levels can help prevent heart attacks and strokes. Almonds contain higher levels of monounsaturated fats and omega-six fatty acids, which contribute to the oxidation of harmful cholesterol in the blood. 

This may make them the healthier option for managing high cholesterol levels. 

Find out how the satiety compared between almonds and cashews in my article, Cashews vs Almonds: Which is Better? Let’s Compare.

Disease Prevention

Cells that have experienced oxidative damage are more prone to developing diseases like cancer. 

Vitamin E is a fat-soluble antioxidant helping to repair cells and strengthens them against oxidative damage. Almonds contain more phytonutrients which enhance the functioning of antioxidants.

Since almonds contain more vitamin E and phytonutrients than peanuts, they may be more effective at preventing certain diseases. 

Free Radical Damage Prevention

Almonds significantly contain more vitamin E than peanuts. This vitamin is an antioxidant and helps prevent free radical cell damage. Phytonutrients enhance the functioning of antioxidants.

Although both nuts are rich in phytonutrients, almonds contain more. 

High Blood Pressure Control 

With their higher monounsaturated fat content, almonds are effective at helping to decrease arterial inflammation and reduce cholesterol levels.

Almonds contain more potassium than peanuts. Potassium helps the body get rid of excess sodium reducing fluid build-up. These help keep systolic and diastolic blood pressure lower 11.

According to Harvard Health, a number of studies have shown a connection between low potassium levels and high blood pressure 12. The more potassium, the more sodium your body will lose.

Almonds contain more magnesium than peanuts. Magnesium helps keep blood pressure levels stable and balanced. Recent scientific research examined previous studies and concluded magnesium supplementation decreased blood pressure 13.

This all contributes to healthy blood pressure, making almonds an excellent choice for managing hypertension. 

Check out how cashew butter compared to peanut butter in my article, Cashew Butter vs Peanut Butter: Which is Better? We Compare.

Health Benefits of Peanuts

Active Lifestyle & Exercise

Those who exercise intensely need sufficient protein for effective muscle functioning and additional stamina. 

Peanuts contain more protein than almonds, and they’re an excellent option for those leading active lifestyles. It’s a great idea to eat a small portion of peanuts after exercising to help rebuild muscles and boost protein intake.

Concentration and Optimal Brain Health

Being able to concentrate properly on your studies and work relies on optimal brain health. 

Choline is a vital component of neurotransmitters and promotes memory and concentration, and peanuts have more choline than almonds. They also make tasty snacks when you need to concentrate intensely. 

A lack of B vitamins, which peanuts have more of, has been associated with oxidative stress and neural inflammation. In a study released in 2018 32 healthy adults were given B vitamin supplementation for six months.

The results indicated preliminary evidence B vitamin supplementation reduced oxidative stress and inflammation 14.

almonds and a glass of almond milk
Almonds with a glass of almond milk

More Health Benefits for Peanuts and Almonds

As we’ve seen, almonds and peanuts offer unique nutritional benefits. However, there are a few areas in which they offer more equal health benefits. Let’s take a look at some of these benefits.

Boosting the Immune System

Almonds and peanuts don’t contain significant vitamin C amounts, a vital substance for promoting a healthy immune system.

However, both nuts contain the following which can help strengthen the immune system 15:

  • Vitamin B (folate) 
  • Vitamin E (almonds)
  • Zinc
  • Selenium
  • Iron

Digestive Health

Fiber is an essential substance for keeping you regular and promoting a healthy digestive system. However, water is also crucial as the fiber cannot function without it. Almonds contain more fiber, but peanuts have higher water content 16.

Both nuts are, therefore, great for helping sound digestive health.

Healthy Muscle and Nerve Function

Vitamin B1 and B6 promote healthy nerve and muscle function. Almonds contain more Vitamin B1, but peanuts have higher levels of Vitamin B6. They are, therefore, both are effective at helping maintaining healthy nerve and muscle function. 

An idea to consider if you want to improve your muscle and nerve function is to eat a small portion of almonds and peanuts together. 

The Price of Peanuts and Almonds 

It seems every time I pay at the supermarket the price is higher than the last time. Not only that but it seems I have less groceries in my shopping cart.  

The cost of food certainly matters to most people. The price may sway your decision about which to buy as a snack option. Therefore, which costs more, peanuts or almonds?

Almonds cost more than peanuts per serving. The average price for whole almonds is $0.49 per 1 ounce serving. The average price for dry roasted peanuts is $0.14 per 1 ounce serving. 

I decided to conduct a search of the following two supermarkets to compare the price of both.

I checked the Shoprite supermarket for the prices of peanuts and almonds:

  • Dry roasted peanuts (store brand)
    • $2.49 per 16 oz jar (16 servings) equaling $0.16 per 1 ounce serving
  • Whole almonds
    • $3.69 per 6 oz container (6 servings) equaling $0.62 per 1 ounce serving

I then checked Walmart for the prices of peanuts and almonds:

  • Dry Roasted Peanuts (store brand)
    • $1.98 per 16 oz jar (16 servings) equaling $0.12 per 1 ounce serving.
  • Whole natural almonds (store brand)
    • $5.98 per 16 oz bag (16 servings) equaling $0.37 per 1 ounce serving

Check out Amazon for peanuts or almonds. Their prices are often more affordable with free shipping.

Additional Article Resources 17 18 19 20 21 2223 24 25 26 27 28 29

Read Next – More Food vs Food Articles!

Legumes vs Nuts: The Differences

Chia Seeds vs Hemp Seeds: Which Is Better?

Wheat Germ vs Wheat Bran: What’s The Difference?

Ground Flaxseed vs Flaxseed Meal: The Differences


Article Resources: Foods For Anti-Aging follows strict guidelines to ensure our content is the highest journalistic standard. It's our mission to provide the reader with accurate, honest and unbiased guidance. Our content relies on medical associations, research institutions, government agencies and study resources. Learn more by reading our editorial policy.
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  2. USDA: Peanuts, all types, dry-roasted[]
  3. USDA: Peanuts, all types, raw[]
  4. Harvard Health Publishing: Glycemic index for 60+ foods[]
  5. National Institute of Diabetes and Digestive and Kidney Diseases: Know Your Blood Sugar Numbers: Use Them to Manage Your Diabetes[]
  6. National Center for Biotechnology Information: A satiety index of common foods[]
  7. National Center for Biotechnology Information: Evaluation of the Influence of Raw Almonds on Appetite Control: Satiation, Satiety, Hedonics and Consumer Perceptions[]
  8. National Center for Biotechnology Information: Snack Food, Satiety, and Weight[]
  9. National Institutes of Health: Iron[]
  10. Harvard Health: Key minerals to help control blood pressure[]
  11. American Heart Association: How Potassium Can Help Control High Blood Pressure[]
  12. Harvard Health: Potassium lowers blood pressure[]
  13. National Center for Biotechnology Information: Effect of magnesium supplementation on blood pressure: a meta-analysis[]
  14. National Center for Biotechnology Information: The Effect of a High-Dose Vitamin B Multivitamin Supplement on the Relationship between Brain Metabolism and Blood Biomarkers of Oxidative Stress: A Randomized Control Trial[]
  15. Cleveland Clinic: 8 Vitamins and Minerals You Need for a Healthy Immune System[]
  16. National Center for Biotechnology Information: Mechanisms linking dietary fiber, gut microbiota and colon cancer prevention[]
  17. National Center for Biotechnology Information: Peanuts as functional food: a review[]
  18. National Peanut Board: We Are Peanuts[]
  19. National Peanut Board: What is the benefit of eating peanuts every day?[]
  20. Harvard Health Publishing: Peanuts linked to same heart, longevity benefits as more pricey nuts[]
  21. Wikipedia: Peanut[]
  22. Wikipedia: Almond[]
  23. National Center for Biotechnology Information: Health benefits of almonds beyond cholesterol reduction[]
  24. Harvard Health Publishing: Almonds[]
  25. Michigan State University: Benefits of almonds[]
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  27. National Center for Biotechnology Information: A Comprehensive Review of Almond Clinical Trials on Weight Measures, Metabolic Health Biomarkers and Outcomes, and the Gut Microbiota[]
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  29. National Center for Biotechnology Information: Almonds and Cardiovascular Health: A Review[]

Kevin Garce

Kevin Garce is a Certified Health Coach who encourages people by informing them on nutrition and food topics important to them. His years of research and knowledge inspire people to achieve their goals. Read more here About Me

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