Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
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King Mackerel vs Mackerel: What’s The Difference? We Compare
The king mackerel and mackerel have many similarities. For this reason many people discuss how they’re different. Let’s…
Ground Beef Alternatives: 12 Healthy Substitutes
Ground beef is one of the most versatile ingredients for cooking. However, too much isn’t the healthiest. For…
6 Reasons Chia Seeds Can Be Bad
Chia seeds have become popular for many people. However, chia seeds can sometimes have an adverse effect on…
Why Does Chicken Pop in the Microwave?
When you put your chicken in the microwave, it starts making popping sounds. Most times you’ve probably wondered,…
How To Freeze Tofu After Cooking It
Other than keeping tofu in the fridge you may ask yourself, can I freeze tofu after cooking it? …
Idaho vs Russet Potatoes – Are Idaho Potatoes The Same?
During my health coaching sessions many clients ask about potatoes. Many people call Russet potatoes Idaho, causing some…
White Perch vs White Bass: Which Is Better?
Some of my clients wanted to know if white perch or white bass is better than the other….
10 Best Alternatives for Avocado in Sushi
During my health coaching sessions many people ask me about substituting certain foods like avocado. Fortunately, there are…
Will Almond Milk Break My Fast?
Although not eating for a fixed time seems simple enough, you may want to drink certain things while…