Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
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Latest Healthy Food Articles
More Healthy Food Articles
Cod Liver Oil vs Fish Oil: What’s The Difference? We Compare
As a Certified Health Coach many clients ask me about supplements. Since cod liver and fish oil are…
Brown Rice vs Oatmeal: Are Oats Better? Let’s Compare
As a Certified Health Coach many clients ask me about healthy foods like brown rice and oatmeal. They…
Cream of Wheat vs Oatmeal: What’s the Difference? We Compare
Cream of Wheat and oatmeal are two popular breakfast foods with similarities. They are cooked the same way…
Trout vs Bass – What’s The Difference? Let’s Compare
There are many different types of freshwater trout and bass, some of them in the same waters. For…
How to Store Cod Fish: The Complete Guide
If you have managed to find a fresh piece of cod, you might be wondering how to store…
The Proper Way To Freeze Bok Choy
If you bought too much bok choy you may want to freeze it. Let’s examine how. Bok Choy…
Sweet Potatoes vs Potatoes: Which Potato is Healthier?
As a Certified Health Coach, the topic of sweet and regular potatoes come up often during my sessions….
Cashew Butter vs Peanut Butter: Which Butter is Better?
As a Certified Health Coach informing clients about nut butters is part of my role. Since cashew and…
Keta Salmon vs Sockeye Salmon: What’s The Difference?
Keta and sockeye salmon are different fish species, but many people don’t recognize all of the differences at…