Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
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Latest Healthy Food Articles
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A Guide to Lemon Storage – Refrigerator Or Counter?
Many people wonder if lemons last longer in the refrigerator or counter. Lemons will last longer in the…
How to Choose Good Blueberries: The Complete Guide
Whether you’re at the local nursery or the supermarket you’ll want to know, how to choose good blueberries?…
Red Potatoes vs Russet Potatoes: Is Red Potato Better?
As a Certified Health Coach many clients ask me about different potatoes like red and russet. Not all…
Organic Flaxseed vs. Non-Organic Flaxseed: Which is Better?
According to the Flax Council of Canada, organic and non-organic flaxseeds may not be as different as you…
Collard Greens Vs Turnip Greens: Which Is Better?
Collard greens and turnip greens are two of the most popular greens in the world. But there’s a…
Picked Early? A Guide To Blueberry Ripening
If you are growing your own blueberries, knowing when they are ripe may cause some issues. This sometimes…
How Long Does Spinach Dip Last? Shelf Life and Storage Tips
The shelf life of spinach dip is a topic of interest for those looking to maintain both its…
Balsamic Vinegar Vs Balsamic Vinaigrette: A Comparison
Balsamic vinaigrette and balsamic vinegar are completely different yet similar enough to get confused with each other. Let’s…
Are Slimy Mushrooms Bad?
It often happens that mushrooms in your fridge become slimy quickly. You’d rather find a way to use…