Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
Featured in the Following
Latest Healthy Food Articles
More Healthy Food Articles
Storing Olive Oil 101
There are persistent confusions around how best to store olive oil. Store olive oil in a cool, dark…
Cod vs Salmon: Is One Better?
Cod and salmon are excellent options offering many health benefits. Let’s find out if one is better than…
Rock Bass vs Green Sunfish – Are They The Same? We Compare
Rock bass and green sunfish share many similarities. For this reason many people ask if they’re the same…
Quinoa vs Lentils: Which is Better? A Complete Comparison
As a Certified Health Coach informing clients about healthy foods like quinoa and lentils is part of my…
Can You Store Blueberries in Tupperware?
Blueberries have a reputation of going bad quickly, especially if stored incorrectly. This leads to the question, can…
Fuji Apple vs McIntosh – What’s The Difference?
Let’s take a look at the differences between Fuji Apples and McIntosh. Fuji apples are large having a…
Cherries vs Strawberries – A Complete Comparison
As a Certified Health Coach specializing in nutrition, many people ask me about healthy fruits. I routinely add…
Pacific Cod vs Sockeye (Pacific Salmon) Which is Better?
Pacific cod and sockeye salmon are both commonly eaten fish from the Pacific Ocean. Since they’re both packed…
Reasons Why Storing Meat Is Important
Why is it important meat is stored in the refrigerator? Reasons why storing meat is important: This article…