
Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
Featured in the Following

Latest Food Articles
More Food Articles
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Farm Raised Salmon Compared To Wild Caught Salmon
You may be tempted to buy the lowest price salmon and may have wondered about farm-raised salmon compared…
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A Guide For Frying With Avocado Oil
When it comes to frying, it’s essential to choose the oil carefully. Let’s examine avocado oil and if…
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Ground Beef Alternatives: 12 Healthy Substitutes
Ground beef is one of the most versatile ingredients for cooking. However, too much isn’t the healthiest. For…
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Thanksgiving Dressing vs Stuffing Differences: A Clear Guide
Thanksgiving dressing vs stuffing is a topic often discussed around the holidays. Both are similar which often make…
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How to Can Fresh Salmon: A Step-by-Step Guide
Canning fresh salmon at home not only preserves its quality but also offers a way to enjoy the…
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Vegan Substitute for Turkey: Delicious Plant-Based Alternatives
Vegan substitutes for turkey include the following: This article will explore each vegan turkey substitute in detail including…
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Mashed Potato Substitutes: 15 Healthy Alternatives
Traditional mashed potatoes may be the most popular potato variety. They’re versatile but during my health coaching sessions…
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Coho Salmon vs Sockeye: What’s the Difference?
There are so many different types of salmon like coho and sockeye. Therefore, let’s examine the main differences…
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How To Store Bread Yeast
Proper yeast storage is crucial so it doesn’t expire before you bake. Therefore, let’s find out all about…





