Food Storage, Choices & Alternatives
Kevin Garce is a Certified Health Coach who founded Food Storage, Choices and Alternatives.
Kevin and his team of registered dietitians specializes in nutrition. They encourage people by informing them about healthy nutrition and food topics important to them.
Their articles rely on professional experience, educational background, medical associations and scientific studies.
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Latest Healthy Food Articles
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Potato Flakes Substitutes: The 17 Best Alternatives
Potato flakes are useful in many different cooking methods. Some of my health coaching clients have used them…
How To Store Wheat The Proper Way
A law in the 1930s made it illegal to grow wheat at home. Some argue these laws are…
Can Mushrooms Be Eaten Raw? A Scientific Look
I think the following question about mushrooms is worth looking into, can mushrooms be eaten raw? Most button…
Can Almond Milk be Frozen? Find Out here
Let’s take a close look at, if almond milk can be frozen. Almond milk can be frozen but…
Grapeseed Oil vs Olive Oil: Which is Better? Let’s Compare
Informing people about healthy foods is part of my Health Coaching objectives. Many of my clients ask about…
Farm Raised Salmon Compared To Wild Caught Salmon
You may be tempted to buy the lowest price salmon and may have wondered about farm-raised salmon compared…
How To Store Your Bread Dough
Bread dough can be a challenge to make and tricky to figure out how to store it. Let’s…
How To Preserve and Store Peaches
Properly preserving peaches will allow you to maintain their full flavor and prolong your enjoyment of them. Therefore,…
Is Organic Chicken Free Range?
Organic and free-range are popular terms we see in labels, but does organic mean free-range when it comes…